We offer daily tasting menus, while our lunch menu is $1,000 + 10% service charge per person and dinner menu is $2,000 + 10 % service charge per person. The menu is designed and presented with a mix of ‘classic’, ‘seasonal’ and ‘creative’ dishes and changes according to season and market availability daily.

If you have any special dietary requirement or an allergy, please inform us when making reservation.